Chicken Fried Chops

Ingredients
flour
salt
ground mustard
garlic powder
6 pork loin chops, trimmed
1 can cream of mushroom
1/3 cup water
can of mushrooms

Directions
1) Mix four and seasonings and dredge pork chops
2) fry in oil and place in slow cooker
3) mix soup and water and pour over
4) cook on low 6 hours

serve with potatoes

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